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Mahanandi Is A Feast For The Eyes

“Mahanandi: Cooking with Consciousness ~ Recipes from India and the World” is making me hungry. It’s a food blog maintained by Indira Singari, who is based in Seattle. Her recipes and photos were recently featured in an article on NPR’s “Kitchen Window.” A recent blog entry offers a review of a new cookbook, an interview […]

By Pavani Yalamanchili, December 14, 2006, Food, Weblogs, Daily

[1]
“Mahanandi: Cooking with Consciousness ~ Recipes from India and the World” is making me hungry. It’s a food blog maintained by Indira Singari, who is based in Seattle. Her recipes and photos were recently featured in [2] an article on NPR’s “Kitchen Window.” A recent [3] blog entry offers a review of a new cookbook, an interview with the authors and Singari’s experiences with trying out the recipes. The site’s [4] gallery of Indian Sweets 101 might have one of your favorite treats, and it also provides a listing of other food blogs to explore.

What food blogs do you like?

Article printed from Nirali Magazine: http://niralimagazine.com

URL to article: http://niralimagazine.com/2006/12/mahanandi-is-a-feast-for-the-eyes/

URLs in this post:
[1]
“Mahanandi: Cooking with Consciousness ~ Recipes from India and the World”: http://www.nandyala.org/mahanandi/
[2] an article on NPR’s “Kitchen Window.”: http://www.npr.org/templates/story/story.php?storyId=6578725
[3] blog entry: http://www.nandyala.org/mahanandi/archives/2006/12/12/cooking-at-home-with-pedat
ha-cookbook-review-interview-and-recipe/
[4] gallery of Indian Sweets 101: http://www.nandyala.org/mahanandi/recipes-blogged-sofar/indian-sweets-101/

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